Don’t miss an evening to remember! Enjoy a unique walk-in dinner featuring a variety of Caribbean dishes and drinks, prepared by our talented culinary team and bartender as part of their preparation for the Taste of the Caribbean 2026 competition. As part of their training, the chefs will cook from a mystery basket, so the dishes will be a surprise.
For $65 per person, including 4 beverage tokens. Beverage tokens can be used for sodas and beers (1 token), white or red wine (2 tokens), or a special cocktail (3 tokens), prepared by the Bonaire Culinary Team’s bartender. Additional beverage tokens are available for purchase at $4 each.
Reserve your table now for April 18, 2026 5:00 pm at Café Koló.
Our Sponsors & Partners
Without our sponsors we would simply not have the resources to support our Bonaire Culinary Team.
